Founders Day BBQ Cook Off
The Founders Day Cook-Off, typically held on the last weekend of April each year, is a highlight of Dripping Springs, attracting teams to compete in categories like Chicken, Ribs, Brisket, along with Margarita, Chili, and Salsa competitions. This festive weekend is not only about the competition but also about community spirit, fun, and raising funds for local charities in Dripping Springs and Hays County. It's a vibrant celebration of culinary skills, teamwork, and generosity, all aimed at supporting the local community.
